1 package contains:
LEGÙ® – MIXTURE OF LEGUME FLOUR 100% ITALIAN LEGUMES – Blend of steamed legume flour, GLUTEN-FREE
Sales description: mixture of steamed Italian legume flours, gluten-free and specially formulated for coeliacs.
Ingredients: steamed white beans, steamed chickpeas, steamed hulled yellow lentils, steamed hulled yellow peas.
Nutritional information (per 100 g serving): energy 1265kj/310kcal ・fats 2.1 g, of which saturates 0.2 g ・carbohydrates 43 g, of which sugars 1.2 g ・fibre 10.4 g ・protein 24 g ・salt 0.06 g.
Characteristics: naturally rich in vegetable protein, high fibre, produced in Italy. It allows you to obtain an elasticity similar to gluten and is also the ideal thickener and stabiliser. It is perfect for making everything at home, from DESSERTS (cakes, muffins, creams) to SAVOURY foods (bread, pizza, focaccia, béchamel, savoury pies and crepes).
Sweet and savoury legume recipes ready in minutes.