Chili Pepper - Extra Virgin Olive Oil
Chili Pepper Extra Virgin Olive Oil
The chilli of the Corno di Capra variety is a typical Abruzzo pepper. It is a mildly spicy pepper with a soft and fleshy consistency. The chillies are cut by hand and are embellished with extra virgin olive oil and whole salt. These chillies in oil are excellent for reviving any dish of pasta and cooked vegetables or even to surprise bruschetta.